What do supermarkets do with unsold meat, fruit and vegetables?
What do supermarkets do with unsold meat, fruit and vegetables?. Do You mister or misses own that kind of concern?, If do then please get the best answer right after below:
Supermarkets used to routinely throw out near-expiration meat, while low end supermarkets would sell it at a discount. Today however, more supermarkets have gotten savvy about waste and they do what you would do at home: They cook it. Thus youâll find prepared foods in the deli case and on the hot foods bar such as meat loaf, meatballs in marinara and stuffed cabbage; the reason is because they wanted to use up the old ground beef. That is the same reason that Wendys, which bragged about using fresh (not frozen) beef for their burgers has always sold chili; Chili has been a good way to dispose of the unused burger meat.
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